Welcome Chicago!

Guest safety is our #1 priority. Please read our Covid-19 safety plan
in accordance with the CDC and State of Illinois guidelines:


— what you can expect from us —

HEALTHY EMPLOYEES
employees who are sick or do feel well will be required to stay home,
daily temperature checks will be administered to all employees

CLEAN RESTAURANT
each dining space is sanitized and disinfected after each visit,
single-use menus are discarded after each use

SOCIAL DISTANCING
reconfigured layout in accordance with spacing guidelines,
no tables with more than 6 people allowed

PROTECTIVE EQUIPMENT
all employees will wear face masks and gloves will be
worn in accordance with food code regulations

HANDWASHING
all employees will wash hands frequently and
thoroughly per CDC protocol

—what we ask of you —

HEALTHY GUESTS
please stay home if you or anyone in your
party is feeling ill or has a fever

SOCIAL DISTANCING
give fellow diners a minimum of 6 feet of space

PROTECTIVE EQUIPMENT
guests should wear a face covering over their nose and mouth
during all interactions with service staff and when not seated at the table

TIME CONSTRAINTS
please limit your dining experience to 2 hours, given our restricted
capacity, so that we have sufficient time between guests to
clean and sanitize each dining space

 

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Hours

Navy Pier is temporarily closed until the spring of 2021

Cafe Hours

Seasonal

700 E. Grand Ave.
Chicago. IL 60611

312.644.7482

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