Dinner Menu

Jumbo Lump Crab Cake | Louis sauce, capers, Asian style salad | 18

Crispy Calamari | cocktail sauce, citrus garlic aioli | 16

Colossal Shrimp Cocktail | house cocktail sauce, 3 pieces | 17

Seared Chicken Potstickers | (5pc) citrus vegetable slaw, sesame, ponzu sauce | 14

Steamed Black Mussels | white wine, saffron, garlic sauce, crusty bread | 14

Seafood Tower* | East coast oysters, chilled jumbo shrimp, king crab bites, tuna tartare, classic accompaniments | 29

Clam Chowder | 11

Crab Gumbo | 11

Organic Baby Greens | English cucumbers, sun-dried tomato vinaigrette | 9

Riva Caesar Salad | romaine spears, shaved parmigiano, house croutons | 11

Iceberg Wedge | bacon, Maytag blue cheese, diced tomato, buttermilk-blue cheese dressing | 13

Harvest Kale Salad | fresh apples, roasted beets, dried cranberries, candied pecans, ciabatta garlic crumb, cider vinaigrette | 14

Seafood Feast | Maine lobster, white shrimp, king crab, garlic butter, choice of 2 sides {serves two people} | Market

Australian Lobster Tail | broiled, choice of one side dish | Size & Market

Alaskan Red King Crab Legs | 1 lb. or 1 ½ lbs. steamed, choice of one side dish | Market

RIVA Lobster Diavolo | 1 ¼ lbs. whole Maine lobster, linguine, in a spicy tomato sauce | 49

Jumbo Crab Cakes (2) | Louis sauce, capers, Asian slaw, potato puree | 39

Cioppino | king crab, shrimp, mussels, clams, lobster, finfish, tomato broth, garlic bread | 55

{See today's fresh sheet for more seasonal crab specials}

Rack of Lamb* | 24oz., chile ancho demi-glace | 48

Filet Mignon* | 8 oz. | 38

Double Cut Pork Chop | 14 oz., mashed potatoes, crispy Brussels sprouts, blueberry gastrique | 32

Cioppino | shrimp, lobster, mussels, clams, fin fish, herbs, light tomato broth, grilled ciabatta planks | 55

Crab Cake Sandwich | Louis Sauce, Asian slaw, brioche bun, with frites | 24

Mussels "By the Pound" | black mussels with choice of: white wine garlic or spicy tomato sauce, grilled ciabatta planks | 14

*The Burger | Boston lettuce, havarti cheese, tomato, brioche bun, with frites | 18

*RIVA's Griddle Deluxe | Maine Lobster, white shrimp, king crab, filet mignon | 85 Priced per person | 2 person minimum

Seafood Feast Griddle | Maine lobster, white shrimp, king crab | 65 Priced per person | 2 person minimum

King Crab & Lobster Tail Combo | 3/4 lb. king crab, 8 oz. lobster tail, butter, lemon | 64

*Lobster Tail and Filet Mignon Combo | 8 oz. lobster tail, 8 oz. filet mignon, butter, lemon | 64

King Crab & Filet Mignon Combo | 3/4 lb. king crab, 8 oz. filet mignon, butter, lemon | 64

*Crab Cake & Filet Mignon Combo | 4 oz lump crab cake, 8 oz filet mignon | 64

Ahi Tuna Fillet* | savoy cabbage, king oyster mushrooms, toasted sesame, thyme demi | 39

Colossal White Shrimp | potato gnocchetti, oyster mushrooms, arugula, thyme butter sauce | 37

Chilled Seafood Salad | calamari, colossal shrimp, jumbo lump crab, salmon, lemon vinaigrette | 31

French Cut Chicken Breast | sautéed baby spinach, yellow & red pepper ragout | 29

Stefani’s Cheese Agnolotti | brown butter, sage, pistachio, dried butternut squash | 24

Scallops Fettuccine | Swiss chard, house cured pancetta, wild mushrooms | 30

Spaghetti & Mussels | toasted garlic, fresh tomato, white wine | 28

Baked Potato | 8

Sautéed Spinach | 11

Crispy Brussels Sprouts | 12

French Fries | 9

Crispy Brussels Sprouts | pancetta, saba | 12

Mashed Potato | 9

Sautéed Wild Mushrooms | 10

Fingerling Hash | 10

Asparagus Parmigiano | 11