Lunch Menu

Clam Chowder | 11

Blue Crab Gumbo | 11

Seared Chicken Potstickers | (5 pieces) Asian slaw, ponzu sauce | 13

Fried Calamari | cocktail sauce, citrus garlic aioli | 16

Jumbo Lump Crab Cake | Louis sauce, capers, Asian style salad | 18

Jumbo Lump Crab Cake | Louis sauce, capers, Asian style salad | 18

Seared Chicken Potstickers | Asian slaw, ponzu sauce | 14

Jumbo Shrimp Cocktail | cocktail sauce, lemon (3 pcs) | 17

Chilled Seafood Pot* | oysters, king crab bites, tuna poke, shrimp | 29

Atlantic Mussels | 1 ½ lbs. of Bar Harbor’s finest | 22

Snow Crab | 1 lb. of Alaskan premium | 31

Gulf Shrimp | 1 lb. of Mexican white shrimp | 25

Combination | half pound order of all three | 38

Chicken Chop Salad | fresh mozzarella, bacon, sweet corn, mustard vinaigrette | 17

Seafood Chopped Salad | salmon, calamari, crab, shrimp, lemon vinaigrette | 20

Chicken Caesar Salad | grana padano, herb croutons | 16

Crab Cake Sandwich | Louis sauce, vegetable slaw, toasted brioche | 21

Lobster Roll | Maine lobster meat, light mayo, micro greens, on a grilled old fashioned bun | 28

Grilled Chicken on Ciabatta | arugula, bacon, provolone cheese, and parmigiano aioli | 12

The Burger* | ½ lb burger with choice of cheese, on a brioche bun add $1.00 each for extra ingredients; bacon, grilled onion, mushrooms, or extra cheese | 15

Haddock Fish & Chips | seasoned fries, cocktail sauce, tartar sauce, coleslaw | 22

Rib Eye Sandwich | sautéed mushrooms, grilled onions, provolone, truffle aioli | 22

Filet Mignon* | mashed potatoes, asparagus, thyme demi-glace | 34

Grilled Lamb Chops* | roasted fingerling potatoes, Brussels sprouts, salsa verde | 32

Stefani's Cheese Agnolotti | brown butter, sage, pistachio, dried butternut squash | 24

Scallops Fettuccine | Swiss chard, house-cured pancetta, wild mushrooms | 30

Spaghetti & Mussels | toasted garlic, fresh tomato, white wine | 28

Tito's Mint Lemonade | Tito’s Vodka, Lemonade, Mint Leaves | 11

Grey Goose Arnold Palmer | With Arnold Palmer Lemonade and Iced Tea Mix | 14

Tito's Watermelon Cooler | Tito's Vodka, Watermelon Juice, Ginger Beer, Lime Juice | 11

Absolut Hawaiian | Absolut Vodka, Blue Curacao, Pineapple Juice | 10

Grey Goose Spritz | Grey Goose Vodka, Aperol, Grapefruit Juice, Prosecco | 14

Tito's Bloody Mary | Tito's Vodka and a Spicy Zing Zang Mix | 11

Bacardi Mai Tai | How many times can you say ‘Mai Tai Time’ tonight? | 11

Captain Morgan's Spiced 'N Stormy | Captain Morgan Spiced Rum, Ginger Beer, Fresh Squeezed Lime Juice | 10

Captain Morgan's Punch | Captain Morgan White Rum, Cranberry Juice, Orange Juice | 10

Jamo & Ginger | Jameson Irish Whiskey & Ginger Ale | 11

MargaRIVA | Made with Sauza Hornitos Tequila and Sour Mix. A sure way to get lost at sea! | 10

El Patron MargaRIVA CITRONGE | Premium MargaRIVA made with Patron Reposado tequila, and a touch of Patron Citronge | 14

El Jimador Brisa | El Jimador Tequila, Pomegranate Juice, Lemonade | 11

Domestic

Brickstone Brewery, Hop Skip | Double Pale Ale, Bourbonnais, IL 7.75% ABV | 7.00

Goose Island 312 | Urban Wheat Ale, Chicago, 4.2% ABV | 7.00

Goose Island Matilda | Belgian Style Pale Ale, Chicago 7% ABV | 9.00

Revolution - Can of the day | Chicago - Rotating Selection | 8.00

Ballast Point Sculpin | India Pale Ale, California, 7% ABV | 8.00

Lagunitas Little Sumpin' Sumpin | American Style Wheat, California, 5.9% ABV | 8.00

Blue Moon | Belgian Style Witbier, Colorado, 5.4% ABV | 7.00

Bud Light | Light Lager, St. Louis, 4.2% ABV | 6.50

Budweiser | Lager, St. Louis, 5% ABV | 6.50

Coor's Light | Light Lager, Colorado, 4.2% ABV | 6.50

Miller Lite | Light Lager, Milwaukee, 4.2% ABV | 6.50

Samuel Adams | Vienna Style Lager, Boston, 4.9% ABV | 7.00

Angry Orchard Hard Cider | 7.00

Angry Orchard Rosé Cider | 7.00

Truly Hard Seltzer | Wild Berry or Lime | 8.00

Import

Corona | Pale Lager, Mexico, 4.6% ABV | 7.00

Heineken | Pale Lager, Netherlands, 5% ABV | 7.00

Peroni | Pale Lager, Italy, 5.1% ABV | 7.00